I know it can sometimes be tempting to have a crack at fixing things yourself, especially if you consider yourself to be a ‘handy person’. But electrical and gas equipment is not the sort of thing you want to be mucking around with if you don’t know what you’re doing. For one, most Commercial catering and bakery equipment is set up in a very specific way! Manufactures put a lot of time and money into researching and designing equipment a precise way, to produce the results you need when cooking or cleaning your dishes. A turn of the wrong screw, or a push of the wrong button, can undo all of that! Secondly, and most importantly, it can be VERY DANGEROUS! not only for you, but also for your staff and patrons. While attempting your own repairs, you could severely burn or electrocute yourself, or you could create a hazard that can burn the place down.

Is your equipment repairer properly trained and licensed??
READ MOREThere are a lot of good repair companies around, with very experienced and qualified technicians. However, There are also a lot of fly-by-night technicians, who are unlicensed, uninsured, and poorly trained. Before exposing your equipment to a new service company, always ask to see their insurance details and trade licenses. It’s also worth finding out […]
3 Reasons To Use KASE Electricians For Your Restaurant or Business
READ MOREWhen deciding on an electrician for your business, always choose someone who has experience in the commercial industries. KASE Services is a family owned and run business based in Kiama NSW, and we offer a friendly and reliable service by experienced Electricians. Here are 3 reasons why you should use KASE for your business: 1. […]
Have an electrical emergency? We can help!
Currently, we are servicing businesses throughout Wollongong, Shellharbour, Kiama, Shoalhaven, and the Southern Highlands. If you own a restaurant, café, pub/club, or bakery, we are the service team for you!